Kitchen Tested Recipes from Canned Foods
Another pamphlet by the American Can Company offering ways to cook fish, soups, vegetables and fruits using time-saving canned
ingredients. - Summary by Betty B
Genre(s): Cooking
Language: English
| Section | Chapter | Reader | Time |
|---|---|---|---|
| Play 00 | Introduction | BettyB |
00:02:50 |
| Play 01 | Soups & Fish | BettyB |
00:08:15 |
| Play 02 | Vegetables | BettyB |
00:11:30 |
| Play 03 | Fruits | BettyB |
00:06:32 |