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The Logic of Vegetarianism

Henry Salt (1851 - 1939)

With clear logic and entertaining dialogues, the author presents many reasons for a vegetarian rather than a “flesh-eating” diet, and his arguments for not eating meat are as compelling today as when they were written. (Lee Smalley)

Genre(s): Essays & Short Works

Language: English

Section	Chapter	Reader	Time
Play 01	INTRODUCTORY	Lee Smalley	00:06:56
Play 02	WHY 'VEGETARIAN'?	Lee Smalley	00:10:13
Play 03	THE RAISON D'ÊTRE OF VEGETARIANISM	Lee Smalley	00:08:24
Play 04	THE PAST AND PRESENT OF VEGETARIANISM	Lee Smalley	00:10:07
Play 05	STRUCTURAL EVIDENCE	Lee Smalley	00:12:07
Play 06	THE APPEAL TO NATURE	Lee Smalley	00:11:06
Play 07	THE HUMANITARIAN ARGUMENT	Lee Smalley	00:14:01
Play 08	PALLIATIONS AND SOPHISTRIES	Lee Smalley	00:13:45
Play 09	THE CONSISTENCY TRICK	Lee Smalley	00:13:36
Play 10	THE DEGRADATION OF THE BUTCHER	Lee Smalley	00:08:31
Play 11	THE ÆSTHETIC ARGUMENT	Lee Smalley	00:13:43
Play 12	THE HYGIENIC ARGUMENT	Lee Smalley	00:10:56
Play 13	DIGESTION	Lee Smalley	00:10:39
Play 14	CONDITIONS OF CLIMATE	Lee Smalley	00:08:37
Play 15	FLESH MEAT AND MORALS	Lee Smalley	00:13:33
Play 16	THE ECONOMIC ARGUMENT	Lee Smalley	00:12:02
Play 17	DOUBTS AND DIFFICULTIES	Lee Smalley	00:12:22
Play 18	BIBLE AND BEEF	Lee Smalley	00:11:34
Play 19	THE FLESH-EATER'S KITH AND KIN	Lee Smalley	00:12:29
Play 20	VEGETARIANISM AS RELATED TO OTHER REFORMS	Lee Smalley	00:16:27
Play 21	CONCLUSION	Lee Smalley	00:12:04

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The Logic of Vegetarianism