Donate to LibriVox Thank a reader
LibriVox recordings are Public Domain in the USA. If you are not in the USA, please verify the copyright status of these works in your own country before downloading, otherwise you may be violating copyright laws.
Janet McKenzie Hill (1852 - 1933)
Janet McKenzie Hill (1852–1933) was a prominent early practitioner of culinary reform, food science and scientific cooking, author of many cookbooks.
Total matches: 5