A Treatise on Foreign Teas
What would England be without tea? It is difficult to imagine, but there was a time in which tea was not quite as ubiquitous in Europe as it is today. This 1780 treatise contains some interesting observations on how tea was prepared at the time, and what the benefits of tea were described to be. - Summary by Carolin
Genre(s): Cooking
Language: English
Section | Chapter | Reader | Time |
---|---|---|---|
Play 01 | Advertisements | Larry Wilson |
00:03:55 |
Play 02 | Introduction | bpgower98 |
00:08:39 |
Play 03 | Essay on Teas | Jamie Todd |
00:19:54 |
Play 04 | The Manner of Using | Jamie Todd |
00:35:17 |
Play 05 | Preparation | jenno |
00:04:31 |
Play 06 | Manner of Using | jenno |
00:07:36 |
Play 07 | Effects | jenno |
00:12:13 |
Play 08 | Advertisements | BettyB |
00:04:50 |
Play 09 | Dr. Solander's Tea, part 1 | BettyB |
00:25:41 |
Play 10 | Dr. Solander's Tea, part 2 | Kathleen Moore |
00:26:11 |