The Whys of Cooking
An entertaining yet informative look at the history of Crisco, its place in the "modern" kitchen, basic recipes and how to set up your kitchen layout and types of meal service including "when you don't have a maid." - Summary by BettyB
Genre(s): Cooking
Language: English
Section | Chapter | Reader | Time |
---|---|---|---|
Play 01 | Introduction/The Whys of Cooking | BettyB |
00:06:28 |
Play 02 | The Story of Crisco | BettyB |
00:12:32 |
Play 03 | Modern Kitchens | BettyB |
00:14:44 |
Play 04 | Serving | BettyB |
00:15:00 |
Play 05 | Frying | BettyB |
00:38:25 |
Play 06 | Cakes | BettyB |
00:41:38 |
Play 07 | Pastry | BettyB |
00:28:55 |
Play 08 | Breads | BettyB |
00:32:48 |
Play 09 | Meats | BettyB |
00:28:19 |
Play 10 | Vegetables | BettyB |
00:27:16 |
Play 11 | Cooking Suggestions | BettyB |
00:08:40 |